Smoked BBQ Back There 
Photographs,
News and Backstabbing Report
Sunday, Oct. 1, 2006

People who go
into the barbecue place in the background generally come out
with sacks of dead animals parts which have been set over a fire for
an extended
period of time, during which the seared flesh gives off various aromas
which entice
the more savage instincts of carnivorous animals, which are constantly
roaming
about looking for something to feed on.
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Daily Dose appearing Oct. 1, 2006

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